Reminiscent of brioche, the light crumb has a satisfying chew and a beautiful golden crust.
Price range: $4.00 through $40.00
We use the egg-bread mix to make our cinnamon-raisin loaf, cinnamon buns and any left-over bread can be made into scrumptious bread pudding.
Flours (chick-pea, sorghum, white rice, fava, tapioca, potato), cane sugar, yeast, xanthan gum, salt.
Gluten-free • Lactose-free • Casein-free • Seed-free • Nut-free • Peanut-free • Corn-free • Soya-free
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